Don’t let foodborne illness
be unwanted guest at your BBQ

lamb-on-the-grill

Summer is a great time to enjoy food and drink with family and friends, but summertime outdoor cooking also invites an unwanted guest – the threat of foodborne illness. Whether at a family picnic, a barbecue at a park, sporting event or a group social activity, following some basic food safety rules will help prevent foodborne illness.


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Conquer your summer cookout

grilling out

Proper food preparation and handling can help you avoid spoiling not just your meal, but also your summer gathering. Here are some simple guidelines to follow when cooking outdoors this summer, provided by the United States Department of Agriculture:


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